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Tenuta San Guido |
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2008 |
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Toskana |
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0.750 l |
124,95 EUR (166.60 EUR/l) |
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* 96 Punkte Robert Parkers THE WINE ADVOCATE: "The 2008 Sassicaia is a rich, deep wine imbued with notable class in its black cherries, plums, grilled herbs, minerals and smoke. The 2008 is a decidedly buttoned-up, firm Sassicaia that is currently holding back much of its potential, unlike the 2006 and 2007, both of which were far more obvious wines. Readers who can afford to wait will be treated to a sublime wine once this settles down in bottle. Muscular, firm tannins frame the exquisite finish in this dark, implosive Sassicaia. The 2008 Sassicaia is 85% Cabernet Sauvignon and 15% Cabernet Franc. The wine spent 24 months in French oak barrels. Anticipated maturity: 2018-2038." |
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2005 |
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Toskana |
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0.750 l |
154,70 EUR (206.27 EUR/l) |
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* 94 Punkte WINESPECTATOR: „Dark ruby in color, showing aromas of currant, new oak and fresh herbs, with hints of spices. Full-bodied, with very chewy tannins and an outstanding concentration of fruit. Cabernet Sauvignon and Cabernet Franc. Needs plenty of bottle age. Best after 2012.“
* 93 Robert Parker’s THE WINE ADCOCATE: “The 2005 Sassicaia is another strong effort from Tenuta San Guido. Medium in body, it reveals an understated, delicate expression of smoke, herbs, tobacco and sweet dark fruit. The wine possesses compelling harmony and a gorgeous sense of inner perfume that flows from start to finish. This is an outstanding showing in a very challenging vintage. Sassicaia is mostly Cabernet Sauvignon, with a small amount of Cabernet Franc. Anticipated maturity: 2012-2025.“ |
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2004 |
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Toskana |
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0.375 l |
74,97 EUR (199.92 EUR/l) |
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0.750 l |
148,75 EUR (198.33 EUR/l) |
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2003 |
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Toskana |
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0.375 l |
71,40 EUR (190.40 EUR/l) |
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0.750 l |
142,80 EUR (190.40 EUR/l) |
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* 93 Punkte STEPHEN TANZER IWC: "Appealing smoky, minerally aromas of red cherry, blackcurrant and plum, with a hint of truffle. Quite suave on entry, then smooth and fine-grained, with good mineral lift to the decidedly sweet red fruit flavors. This broad, rich and supple wine boasts tremendous length and silky-sweet tannins. A great Sassicaia that falls roughly between the ´88 and the ´85 in style at the similar stage of development, ..." |
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2001 |
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Toskana |
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0.375 l |
77,35 EUR (206.27 EUR/l) |
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2000 |
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Toskana |
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0.375 l |
77,35 EUR (206.27 EUR/l) |
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0.750 l |
154,70 EUR (206.27 EUR/l) |
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1999 |
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Toskana |
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0.375 l |
78,54 EUR (209.44 EUR/l) |
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0.750 l |
157,08 EUR (209.44 EUR/l) |
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1996 |
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Toskana |
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0.375 l |
59,50 EUR (158.67 EUR/l) |
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* WINESPECTATOR: "A well-structured Sass, with plenty of blackberry and dried herb character. Full-bodied, with plenty of ripe tannins and a currant bush and herb finish. Give it time to develop. Best after 2001." |
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1995 |
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Toskana |
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0.375 l |
71,90 EUR (191.73 EUR/l) |
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* 92 Punkte Robert Parkers THE WINE ADVOCATE: "This exceptional 1995 has two decades of aging potential ahead of it. The wine boasts a nearly opaque ruby/purple color, as well as a knock-out nose of lead pencil, pain grille, minerals, licorice, and black currants. As the wine sat in the glass, violet/floral notes began to emerge. In the mouth, it is tightly-knit and tannic, but superbly concentrated as well as remarkably pure. It possesses that sweet, rich mid-palate that often distinguishes great wines from merely good wines. The finish lasts for over 30 seconds. This wine should only be purchased by readers willing to wait the 5-6 years needed for it to shed its raw tannin and grapiness. The 1995 appears to be a Sassicaia to rival the estate´s other top vintages. Anticipated maturity: 2004-2020.
One of the world´s classic Cabernet Sauvignons, this wine has a phenomenal track record for being ageworthy, and hitting some remarkable peaks of quality in great vintages (1985 is perfection in a bottle, and the unreleased 1997 may be an identical twin in the making)." |
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1994 |
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Toskana |
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0.375 l |
77,35 EUR (206.27 EUR/l) |
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0.750 l |
154,70 EUR (206.27 EUR/l) |
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1993 |
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Toskana |
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0.375 l |
71,40 EUR (190.40 EUR/l) |
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0.750 l |
142,80 EUR (190.40 EUR/l) |
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1992 |
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Toskana |
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0.750 l |
130,90 EUR (174.53 EUR/l) |
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1991 |
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Toskana |
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0.375 l |
41,90 EUR (111.73 EUR/l) |
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Tenuta San Guido |
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www.sassicaia.com
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Sassicaia ist DER Wein in Italien, der den Ruhm ALLER großen italienischen Cabernets und Cabernet blends begründet hat. Der Besitzer Marchese Incisa della Rocchetta kann hierauf stolz sein. Daß der Sassicaia ab und an kontrovers diskutiert wird, insbesondere in jüngeren Jahrgängen, steht außer Frage. Sassicaia ist aber einer der wenigen Weine weltweit, der auch an Fleisch zulegen kann. Ein Sassicaia war, ausgenommen dem 85er, nie ein Powerwein, er war immer ein eleganter Schmeichler, der nicht nur die Damenwelt betörte. Das Alterungspotential ist enorm. Wir haben bereits zwei Mal alle bis dato produzierten Jahrgänge verkostet. In Bordeaux, und das ist sicher, gibt es kein einziges Chateau, das seit 1968 konstant so hohe Qualitäten produziert hat. Mit dem Jahrgang 1996 kehrt für uns auf Sassicaia auch eine Wende ein. Die Weine bekommen deutlich mehr Struktur. Was uns aber an einem Sassicaia so gefällt, ist die bereits in der Jugend so tolle Süße im Geschmack. Man muss ihn ganz einfach getrunken haben. |
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Aschauer Str. 3-5