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Chateau Angelus
Chateau Angelus 2011
18 RENÈ GABRIEL: "Die Farbe ist Violett-Schwarz, undurchdringliche Mitte. Rauchiger Beginn, Redwoodnoten, Tabak, schwarze Kirschen aber auch florale Töne, legt ständig zu, die Holznoten bleiben aber präsent. Im Gaumen ein massiver Mocken von viel schwarzberiger Frucht, geballte Tanninladung mit einer verlangenden Adstringenz. Da wurde alles, was möglich war reingepackt, endet mit Szechuanpfefferkornnoten, Cassis und Alpenheidelbeeren. Keine softe Jahrgangsvariante, sondern ein Wein schon fast für Übermorgen. Kann noch einen Punkt zulegen in seiner Reife, wenn er alles verdaut. Diese mögliche Reife fängt aber ganz sicher nicht vor 10 Jahren an. (18/20). 15: Bei einem Besuch auf dem Château. Sehr dicht und fleischig. Die Tannine sind intensiv, scheinen sich aber schon bald dem Körper anpassen zu wollen. Erster Genuss in 5 Jahren?"
95 JAMES SUCKLING: "This is a racy, elegant Angélus with super-silky, caressing tannins and a fabulous depth of fruit, including blackberries, chocolate and light espresso. Such length and beauty. It needs at least four of five years of bottle age. Try in 2019."
94 THE WINEADVOCATE: "The 2011 Angelus is another winner from Hubert de Bouard. Supple and sexy with lots of blueberry and black raspberry fruit intermixed with licorice, barbecue smoke and camphor, this medium to full-bodied, supple-textured, sexy effort offers delicious drinking now, and promises to become even better over the next decade. It should keep for 15 or more years." Drink: 2014 - 2029 - Robert M. Parker, Jr.
93 THE WINE CELLAR INSIDER: "Forward, charming, polished and poised, with a core of sweet, ripe back cherries, licorice, espresso and earth, this supple textured wine is quite strong for the vintage."
92 WINE SPECTATOR: "The dark plum, raspberry and red currant fruit has a very sleek feel, lending a forward profile to the wine. Shows well-coiled grip underneath, with dark tobacco and briar hints echoing through the finish and emerging more with aeration. Should expand with cellaring. Best from 2016 through 2028. 9,585 cases made."
91 ANTONIO GALLONI: "Bright ruby-purple color. Sweet oak-spiced aromas of dark berries, mocha and cola, with a floral note gaining strength with air. Supple and expansive on entry, then rising tannins give the mid-palate a serious brooding quality, but there´s plenty of intense cassis and red cherry flavor to support the tannins. Closes flinty and long, with a persistent chocolate quality. I really like the way this powerful wine remains graceful and refined; I hope Hubert de Bouard tries scaling back on the extraction a little, because when he does wines like this one, they are real beauts. A very good showing for 2011." - Ian D´Agata - Jul 2014.
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18 RENÈ GABRIEL: "Die Farbe ist Violett-Schwarz, undurchdringliche Mitte. Rauchiger Beginn, Redwoodnoten, Tabak, schwarze Kirschen aber auch florale Töne, legt ständig zu, die Holznoten bleiben aber präsent. Im Gaumen ein massiver Mocken von viel schwarzberiger Frucht, geballte Tanninladung mit einer verlangenden Adstringenz. Da wurde alles, was möglich war reingepackt, endet mit Szechuanpfefferkornnoten, Cassis und Alpenheidelbeeren. Keine softe Jahrgangsvariante, sondern ein Wein schon fast für Übermorgen. Kann noch einen Punkt zulegen in seiner Reife, wenn er alles verdaut. Diese mögliche Reife fängt aber ganz sicher nicht vor 10 Jahren an. (18/20). 15: Bei einem Besuch auf dem Château. Sehr dicht und fleischig. Die Tannine sind intensiv, scheinen sich aber schon bald dem Körper anpassen zu wollen. Erster Genuss in 5 Jahren?"
95 JAMES SUCKLING: "This is a racy, elegant Angélus with super-silky, caressing tannins and a fabulous depth of fruit, including blackberries, chocolate and light espresso. Such length and beauty. It needs at least four of five years of bottle age. Try in 2019."
94 THE WINEADVOCATE: "The 2011 Angelus is another winner from Hubert de Bouard. Supple and sexy with lots of blueberry and black raspberry fruit intermixed with licorice, barbecue smoke and camphor, this medium to full-bodied, supple-textured, sexy effort offers delicious drinking now, and promises to become even better over the next decade. It should keep for 15 or more years." Drink: 2014 - 2029 - Robert M. Parker, Jr.
93 THE WINE CELLAR INSIDER: "Forward, charming, polished and poised, with a core of sweet, ripe back cherries, licorice, espresso and earth, this supple textured wine is quite strong for the vintage."
92 WINE SPECTATOR: "The dark plum, raspberry and red currant fruit has a very sleek feel, lending a forward profile to the wine. Shows well-coiled grip underneath, with dark tobacco and briar hints echoing through the finish and emerging more with aeration. Should expand with cellaring. Best from 2016 through 2028. 9,585 cases made."
91 ANTONIO GALLONI: "Bright ruby-purple color. Sweet oak-spiced aromas of dark berries, mocha and cola, with a floral note gaining strength with air. Supple and expansive on entry, then rising tannins give the mid-palate a serious brooding quality, but there´s plenty of intense cassis and red cherry flavor to support the tannins. Closes flinty and long, with a persistent chocolate quality. I really like the way this powerful wine remains graceful and refined; I hope Hubert de Bouard tries scaling back on the extraction a little, because when he does wines like this one, they are real beauts. A very good showing for 2011." - Ian D´Agata - Jul 2014.
FAKTEN
Weinart:
Rotwein
Weinland:
Frankreich
Region:
Bordeaux
Appellation:
Saint Emilion
Weingut:
Chateau Angelus
Erzeuger/Abfüller:
Chateau Angelus, 33330 Saint-Émilion, Frankreich
Verantwortlicher Lebensmittelunternehmer:
Chateau Angelus, 33330 Saint-Émilion, Frankreich
Alkoholgehalt:
14,5 % Vol.
Allergene:
Enthält Sulfite.
