94+
THE WINE ADVOCATE: "A very powerful, concentrated Tertre Roteboeuf, but completely closed at present, this wine has a deep ruby/purple color, and a sweet nose of black cherry and plum jam intermixed with hints of vanilla, chocolate, and espresso roast. The wine is medium to full-bodied, quite tannic, powerful, and one of the more backward wines I have tasted at this estate. It requires much more cellaring than I originally anticipated. Anticipated maturity: 2005-2020."
17
JANCIS ROBINSON: "Pale ruby. Intense, rich, sweet nose. Powerful and rather floral with freshness on the finish. Definitely ready to drink."
91
THE WINE CELLAR INSIDER: "In 1995, Tertre Roteboeuf managed to avoid the problem with stern tannins faced by so many growers. Close to fully mature, the wine offers sweet black raspberry, kirsch, mineral, earth, mushroom, herb and iron scents. Medium bodied, fresh and lively, but lacking the sensuous, lush qualities found in the best vintages."
91
WINE SPECTATOR: "Lots of plum and hints of cedar and cigar box on the nose. Full-bodied, with silky tannins and a long, rich, beautiful finish. A wonderful wine. Delicious.--´95/´96 Bordeaux retrospective. Drink now."
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