+++ New Releases +++

Jane Anson: Peony, violets, cassis flowers, chalky tannins, opens up at a steady pace and is just a fabulous wine, love the curve of slate textured tannins that head upwards…

100/100

Jeb Dunnuck: Another absolute gorgeous wine from this team, the 2023 Opus One offers up cassis, black raspberries, spicy wood, flowers, and graphite in a beautifully layered,…

98/100

James Suckling: A racy, refined red, showing blackberry, black-truffle and violet aromas and flavors. Hints of fresh herbs like bay leaves and basil. Medium-bodied with crunchy…

96/100

Die unvergleichliche Charakteristik von Chateau d'Yquem Die Weine von Chateau d'Yquem beeindrucken durch ihre intensive Süße, kombiniert mit einer harmonischen Säure und…

Jane Anson: As ever, this is just pure pleasure, and full of grace, apricot puree, intense and concentrated, with the most beautiful balance of citrus, grilled pineapple, truffle,…

100/100

Jeb Dunnuck: Bottled in the first week of December 2025, the 2023 Masseto is deeply expressive and layered, with aromas of wet stone, mint, vanilla, and petrichor, alongside a…

99/100

Jane Anson: Super tasty, cumin, liquorice root, sweet crushed blackberry and raspberry fruit, brilliant quality, depth and intensity, with a lift and cushion of air underneath,…

94/100

Jane Anson: Stands head and shoulders above so many in the lineup, delivering grip, lift and joy. Slowly stretches out through the palate, gunsmoke, preserved lemons,…

98/100

Decanter: There are times when a tasting of an icon wine can leave you slightly underwhelmed. This was not one of those times. Standing out like an A-lister in a spotlight among…

100/100

Falstaff: Dichtes kraftvolles Bouquet, Schokolade, Anis, Schwarzbeeren, Preiselbeeren, Tabak, zart Eukalyptus im Hintergrund. Dicht, saftig, viel feines süßes Tannin, gute…

97/100

Jane Anson: Straight on the first aromatics you get a punch of violet flowers and cherry bud, earthy, fragrant, long lasting, love this sweet charred raspberry puree that expands…

97/100

The Wine Advocate: The 2024 Bin 707 Cabernet Sauvignon is sourced from Coonawarra, Barossa Valley and Padthaway and raised 100% in new American oak. "If the fruit can't stand up…

97+/100

Jeb Dunnuck: The flagship cuvée of the estate, the 2023 Estate Reserve is based on a Syrah and Cabernet Sauvignon blend, and it's this type of blend that's the reason Stephan…

100/100

Jeb Dunnuck: As finely made as the 2021, the 2023 is 57% Cabernet Sauvignon, 40% Malbec, and 3% Petit Verdot from a massal selection taken from Bordeaux. Barrel-fermented and…

98/100