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94 WINE ENTHUSIAST: "Although it begins with austerity, its acidity and tannins dominant, the palate opens beyond its youthfulness after a few moments. It becomes dark and powerful, certainly still dryly tannic, but the fruit is generous, and the final taste is of beautiful, ripe fruits."
91 THE WINE CELLAR INSIDER: "Showing maturity in color, the tobacco, earth, truffle and plum aromatics are ready to shine. Medium bodied, silky, soft and mineral driven, this is just starting to drink in its sweet spot, where it should remain for years."
91 ANTONIO GALLONI: "Bright ruby-red. Ripe but youthfully withdrawn nose hints at black fruits, licorice, espresso, violet and minerals. Supple, suave and dense, with a lightness of touch and excellent calcaire energy to the flavors of black fruits, graphite and licorice. Finishes suave, with substantial fine-grained tannins and palate-coating smoothness. Subtle and very easy to drink." Stephen Tanzer - May 2009.
90 WINE SPECTATOR: "Blackberry and mineral aromas follow through to a full body, with velvety tannins and a long, rich finish. Shows impressive structure and character for the vintage. Best after 2012. 5,416 cases made."
90 THE WINEADVOCATE: "Tasted blind at Farr Vintners' 2006 tasting, the 2006 Château Beausejour-Bécot did not fire on all cylinders as I was expecting. The nose is vibrant with dark berry, blackberry and strawberry preserve, well defined and generous with faint smoky notes developing. The palate is medium-bodied, spicy on the entry with moderate weight, fleshy but just attenuating slightly towards the finish. It has an easy-going sensibility that surprised me, though I suspect that with decanting this would gain more substance. Tasted April 2016." Drink: 2016 - 2030 - Neal Martin.
Although it begins with austerity, its acidity and tannins dominant, the palate opens beyond its youthfulness after a few moments. It becomes dark and powerful, certainly still dryly tannic, but the fruit is generous, and the final taste is of beautiful, ripe fruits."
Showing maturity in color, the tobacco, earth, truffle and plum aromatics are ready to shine. Medium bodied, silky, soft and mineral driven, this is just starting to drink in its sweet spot, where it should remain for years."
Mittleres Granat-Purpur, aufhellender Rand. Recht intensives Bouquet, rote Beeren mit einer knappen Reife, nicht besonders konzentriert wirkend, trotzdem eine schöne Aromatik ausstrahlend. Im Gaumen recht elegant, saftiger Körper, mehr auf Frucht als auf Tiefe setzend, fein körniger Fluss. Ein leicht zu unterschätzender Wein."
Blackberry and mineral aromas follow through to a full body, with velvety tannins and a long, rich finish. Shows impressive structure and character for the vintage. Best after 2012. 5,416 cases made."
Tasted blind at Farr Vintners' 2006 tasting, the 2006 Château Beausejour-Bécot did not fire on all cylinders as I was expecting. The nose is vibrant with dark berry, blackberry and strawberry preserve, well defined and generous with faint smoky notes developing. The palate is medium-bodied, spicy on the entry with moderate weight, fleshy but just attenuating slightly towards the finish. It has an easy-going sensibility that surprised me, though I suspect that with decanting this would gain more substance."
Chateau Beau Sejour Becot vereint modernste Vinifikationsmethoden mit traditioneller Handwerkskunst. Die Weine reifen in einzigartigen, in Kalkstein gehauenen Kellern und überzeugen durch Tiefe, Eleganz und sinnliche Fruchtfülle.
Chateau Beau Sejour Becot 2018 Der Chateau Beau Sejour Becot 2018 offenbart sich mit beeindruckender Tiefe und samtiger Eleganz. In seinem undurchsichtigen Purpur schimmern…
Jeb Dunnuck: A blend of 70% Merlot, 24% Cabernet Franc, and the rest Cabernet Sauvignon, the 2005 Beau-Sejour-Becot is another terrific 2005 that’s still young, yet offers plenty…
Chateau Beau Sejour Becot 2020 Ein wahrhaft beeindruckendes Saint-Émilion, das durch seine Tiefe und Intensität besticht. Der Wein präsentiert sich mit einem vielschichtigen…
Château Beau-Séjour Bécot 2021 Der Château Beau-Séjour Bécot 2021 besticht durch seine beeindruckende Komplexität und Finesse. In der Nase entfaltet sich ein verführerisches…
Chateau Beau Sejour Becot 1990 Ein beeindruckender Wein, der mit seiner dunkel-rubinroten Farbe und der durch Reife erlangten Eleganz bezaubert. In der Nase entfaltet sich ein…
Weinwisser: Sehr tiefes Violett, rubinroter Rand. In der Nase beeriges, recht warm ausstrahlendes, dichtes Bouquet, feine Kaffeenote. Stoffiger und dichter Gaumen, Pflaumen und…
Chateau Beau Sejour Becot 2018 Der Chateau Beau Sejour Becot 2018 offenbart sich mit beeindruckender Tiefe und samtiger Eleganz. In seinem undurchsichtigen Purpur schimmern…
Jeb Dunnuck: A blend of 70% Merlot, 24% Cabernet Franc, and the rest Cabernet Sauvignon, the 2005 Beau-Sejour-Becot is another terrific 2005 that’s still young, yet offers plenty…
Chateau Beau Sejour Becot 2018 Der Chateau Beau Sejour Becot 2018 offenbart sich mit beeindruckender Tiefe und samtiger Eleganz. In seinem undurchsichtigen Purpur schimmern…
Jeb Dunnuck: A blend of 70% Merlot, 24% Cabernet Franc, and the rest Cabernet Sauvignon, the 2005 Beau-Sejour-Becot is another terrific 2005 that’s still young, yet offers plenty…
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