18
WEINWISSER: "04: Mittleres, leuchtendes Gelb. Feines Bouquet mit gekochten Pfirsichen; wirkt sehr elegant in der Nase. Im Gaumen Nonchalance pur; seidige Textur, fein cremig und mit einem delikaten Finale und einem zarten Bittermandelnhauch darin. 18/20 2008 – 2040"
17
JANCIS ROBINSON: "Light gold. Rather simple. Limpid. Very, very sweet. Slightly burnt. Massive again, but may lack enough acidity for the long term."
91
THE WINE CELLAR INSIDER: "For some reason, I seldom taste this wine, which is a shame as it can be quite good and sells for a fair price. Lush, juicy layers of overripe pineapple, lemon rind, apricot and marmalade drenched in honey, topped with coconut and vanilla and honeysuckle are found in each sip, swirl and sniff."
91
WINE SPECTATOR: "Aromas of apples and dried pineapples follow through to a full-bodied palate, yet it´s spicy and lively with a long, long finish. Very exciting. Lots of lemon curd and richness on the finish. Much better than from barrel. And better than the 2001. Best after 2010. 10,000 cases made."
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