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2015 Chateau Branaire Ducru Chateau Branaire Ducru Saint Julien
Chateau Branaire Ducru

Chateau Branaire Ducru 2015

1,5 L
119,00¬†‚ā¨
79,33¬†‚ā¨ / Liter
Alle Preise inkl. MwSt. zzgl. Versandkosten
Lieferbar in 3-5 Arbeitstage nach Eingang der Kaufbestätigung
Andere Varianten:
0,75 L
Derzeit nicht verf√ľgbar
Weitere Jahrgänge
2004 | 2018

ARTIKELBESCHREIBUNG

17 REN√ą GABRIEL: "Sattes Purpur-Granat, dicht in der Mitte, lila Schimmer aussen. Pflaumiger Bouquetansatz, dezent laktischer Anflug, zeigt eine gute Tiefe an. Im Gaumen mit viel Kirschen aufwartend, eine leicht florale Note im Extrakt aufweisend, hat Fleisch und Potential, aromatisches Finish. Neigt zur Klassik." 94 WINE ENTHUSIAST: "93‚Äď95. Barrel Sample. Concentrated tannins meet seamless line of juicy black currant on the palate. The structure is firm and tight, finishing with a lift of acidity." 93 JAMES SUCKLING: "More open than many 2015 St.-Juliens at this stage in spite of the firm, dry tannin structure behind the bright cassis. The tannins need some integration, but with some patience (from 2021 or 2022), this will become a rather fine wine." 93 THE WINE CELLAR INSIDER: "Tobacco, cedar and plump red and black fruits start off the nose. Ripe, soft tannins, purity of fruit and perfect balance are the hallmarks of this wine. Clarity and sweetness of the fruit, the freshness and elegance with the ability to age make this a strong vintage for Branaire Ducru . Produced from a blend of 65% Cabernet Sauvignon , 26% Merlot , 5% Petit Verdot and 4% Cabernet Franc , this wine reached 13.3% alcohol with a pH of 3.64. The harvest took place from September 18 to October 4. 92 - 94 Pts" 92-94 ANTONIO GALLONI: "The 2015 Branaire-Ducru is deep, fleshy and delicious. Radiant, open-knit and endowed with a total sense of class, the Branaire hits all the right notes. A striking m√©lange of dark red and purplish fruit, wild flowers, hard candy, mint, spice and new leather makes a strong opening statement. Sweet floral notes add lift on the finish. Branaire is one of the freshest, most perfumed Saint-Juliens of the vintage. As such, it is a wine of pure pleasure and sensuality, not to mention a terrific example of the year. Tasted three times." 90-92 THE WINEADVOCATE: "The 2015 Branaire-Ducru is a blend of 65% Cabernet Sauvignon, 26% Merlot, 5% Petit Verdot and 4% Cabernet Franc that was picked between 18 September until 8 October, with two or three intervals in between. Matured in around 60% new oak (although as usual my barrel sample was from a new oak barrel), it has a high-toned, black cherry and cassis scented nose that perhaps feels a little constricted by the new wood in this sample, though not necessarily once in bottle. The palate is medium-bodied with a lightly spiced entry, white pepper and a touch of sage, gritty tannin, foursquare and a little conservative. There is commendable weight on the finish, if not quite the precision compared to its peers. I noticed this gaining more cohesion in the glass, which bodes well for once the Branaire-Ducru is in bottle. I expect this to rest at the top of my banded score." Drink: 2020 - 2040 - Neal Martin.

Bewertungen

92-94
ANTONIO GALLONI: "The 2015 Branaire-Ducru is deep, fleshy and delicious. Radiant, open-knit and endowed with a total sense of class, the Branaire hits all the right notes. A striking mélange of dark red and purplish fruit, wild flowers, hard candy, mint, spice and new leather makes a strong opening statement. Sweet floral notes add lift on the finish. Branaire is one of the freshest, most perfumed Saint-Juliens of the vintage. As such, it is a wine of pure pleasure and sensuality, not to mention a terrific example of the year. Tasted three times."
93
DECANTER: "The 2015 main bottling, as with the 2nd wine, has an approachability, an accessibility and a warmth to the fruits, with touches of grilled smoky oak. This is lovely, it has a good freshness to it and keeps the fruit bouncing along right through the palate. Less intensity than the 2016, but lots to enjoy and again the effortless balance of the appellation. Drinking Window 2025 - 2040"
93
FALSTAFF: "Dunkles Rubingranat, violette Reflexe, dezente Randaufhellung, zarte Edelholzw√ľrze, reife Kirschfrucht, zart nach Orangenzesten, tabakige Nuancen, facettenreiches Bukett. Saftig, frische Kirschen, elegant, frisch strukturiert, eingebundene Tannine, ausgewogen und gut anhaftend, dezente Extrakts√ľ√üe im Finale, gutes Reifepotenzial bei mittlerer L√§nge."
93
JAMES SUCKLING: "More open than many 2015 St.-Juliens at this stage in spite of the firm, dry tannin structure behind the bright cassis. The tannins need some integration, but with some patience (from 2021 or 2022), this will become a rather fine wine."
95
WINE CELLAR INSIDER: "Clearly on the right track. The wine is elegant, refined, fresh, pure, classy and classic. The tannins are soft with the right amount of polish, The juicy, sweet, red fruits offer lift, purity and persistence to this medium-bodied wine. As this ages, it it only going to get better and better. This bottle was opened in the name of science, to know where the wine is going. It is going to be a beauty of you can wait another 7-9 years to reach maturity."
90
WINEADVOCATE: "Medium to deep garnet-purple in color, the 2015 Branaire-Ducru has an earthy nose over a core of red and black currants with hints of tapenade, pencil shavings and sage. The medium-bodied palate is firm and chewy, with just enough fruit and a lively finish."
17
WEINWISSER: "Sattes Purpur-Granat, dicht in der Mitte, lila Schimmer aussen. Pflaumiger Bouquetansatz, dezent laktischer Anflug, zeigt eine gute Tiefe an. Im Gaumen mit viel Kirscharomatik und eine leicht florale Note im Extrakt, hat Fleisch und Potenzial, aromatisches Finish. Neigt zur Klassik."
95
WINE ENTHUSIAST: "This family-owned estate has produced a structured and dark wine with great concentration balanced by acidity and pure, creamy fruit. It is a wine with a good future. The aftertaste leaves juicy acidity and firm tannins. Drink from 2025."
94
WINESPECTATOR: "This pumps lush fig, boysenberry and blackberry confiture notes along, pushed by a rather polished but ample structure. Lots of anise and violet details cascade in on the finish, giving this extra aromatic dimension. Best from 2020 through 2038."
Chateau Branaire Ducru

Chateau Branaire Ducru

Zum Produzent

FAKTEN

Weinart:
Rotwein
Weinland:
Frankreich
Region:
Bordeaux
Appellation:
Saint Julien
Verantwortlicher Lebensmittelunternehmer:
Chateau Branaire Ducru, Bourdieu, 33250 Saint-Julien-Beychevelle, Frankreich
Alkoholgehalt:
13,5 % Vol.
Allergene:
Enthält Sulfite.
Lieferfrist:
3-5 Arbeitstage nach Eingang der Kaufbestätigung
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