Moet et Chandon - Dom Perignon Champagner Rose Brut 2008

Bewertungen

• 99/100

  James Suckling
  This is a super Champagne with roses, strawberries and orange peel on the nose but then it's medium-boded with a raciness and beauty. Drink or hold."

• 97+/100

  The Wine Advocate
  The 2008 Dom Pérignon Rosé continues to drink brilliantly, exhibiting aromas of orange, red berries, pear, pastry, spices and some smoke with time in the glass. Full-bodied, charming, broad and fleshy, with pristine balance, it’s a seamless, complete and vinous Champagne of compelling purity and maturity."

• 97/100

  Falstaff
  Mittleres Lachsrosa, zarte Pinkreflexe, Silbertouch, anhaltendes, cremiges Mousseux. Mit frischem Biskuit unterlegte Nuancen von roten Früchten wie Herzkirschen, Ananaserdbeeren, weißen Blüten, Orangenzesten und einem Hauch von frischer Minze. Am Gaumen getragen von einer vibrierenden Frische, dunkle Waldbeeren, aber auch Preiselbeeren mischen sich mit Kräutern wie Thymian und Rosmarin, ein Hauch von Honig im Kern, wirkt überaus leichtfüßig, zarte Röstaromen im Nachhall verleihen eine große Länge, mineralischer Nachhall, ein zugänglicher, facettenreicher Speisenbegleiter mit Reifepotenzial."

• 96/100

  Wine Spectator
  This graceful 2006 shows lovely freshness, featuring a pronounced note of pink grapefruit granita layered with finely detailed accents of toasted nut, lemon thyme, smoky mineral and crystallized honey. Plushly creamy in texture, with a steely streak of acidity well-knit throughout and firming the lasting, spiced finish. Drink now through 2029."

• 95/100

  Jeb Dunnuck
  The 2008 Champagne Rosé is another elegant expression, offering notes of cardamom, strawberry, and dried flowers. The palate is dry and well-structured and is balanced and long on the finish, with notes of dried orange peel, redcurrant, and fantastic salinity. It has a great application at the table and should continue to improve over the next 15-20 years."

• 95/100

  Decanter
  Offering up aromas of white flowers, red berries, toast and fresh pastry, Dom Pérignon rosé 2008 is medium to full-bodied, tense and vibrant, with a vinous texture and sapid nuances. Delicately phenolic, this is a pure and racy gastronomic Champagne that’s beginning to drink with style, and concludes with a long and penetrating finish."

• 17/20

  Jancis Robinson
  Pale to mid salmon pink (much deeper than a typical Provence rosé). There's some note that's mineral or iodine or oyster shell on the nose of this. Then we segue into something floral - rose petals? even candied rose petals. This doesn't have quite the substance and undertow of the 2012 and 2003 P2 reviewed alongside. Perhaps it will develop it, but this bottle seems a bit simple. I will open a back-up sample to check it out and ensure this is not a cork effect. There doesn't seem to be any TCA on the nose but there is a slight shortage of fruit and no great follow-through on the palate."