Bewertungen

• 94/100

  The Wine Advocate
  "The Prunotto 2020 Barolo Bussia is very light and luminous in appearance with shiny ruby highlights. There is a note of sweet cherry, even candied cherry, that appears on the bouquet and just as intensely on the mid-palate. Bussia offers delicate fruit in this rendition without the extra brawn and muscle that is most often associated with this site. Instead, this expression focuses in on finesse and silkiness. Fruit comes from across eight hectares in Bussia, and 32,000 bottles were created as a result."

• 94/100

  James Suckling
  "Exciting minerality with a subtle, savory layer of grilled citrus and plums. Touches of iron and savory baking spices, too. This is bright and incisive, with nuanced flavors and dusty, crumbled tannins. Long, minerally and expressive already. A joy to drink now, but can hold."

• 93/100

  Falstaff
  "Aufhellendes, mitteldichtes Granatrot. Zart gezeichnete Nase mit Anklängen an Blutorange, Tabak und Preiselbeere. Feinmaschiges Tannin, gut eingebaut, zeigt dann etwas süßliche Erdbeerfrucht, fällt im hinteren Bereich leider etwas ab."

• 17/20

  Jancis Robinson
  "Monforte d’Alba. Pale ruby. Subdued and a little shy on the nose. Elegant, almost light red-fruit palate, wired with lively acidity and sandy tannins. Slowly evolves on the finish, this asks for patience as well as a little more bottle age. A pretty wine."