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THE WINE ADVOCATE: "Tasted at the chateau. A blend 72% Cabernet Sauvignon and 28% Merlot raised in 50% new oak and 50% one-year old barrels. The Capbern-Gasqueton 2009 has a very precise bouquet with ample red fruits: wild strawberry and raspberry with subtle earth and liquorice notes underneath and beginning to rise to the surface with each swirl of the glass. The palate is medium-bodied with good fruit concentration, slightly chalky tannins at this stage, good tension and mineralite coming through towards the finish with blacker fruits, one again with a hint of liquorice. Nice length and persistency. Great value + great wine equals happy customer. Tasted September 2011."
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JANCIS ROBINSON: "Crimson is beginning to lighten a little at the edges. Terroir fresh and very Cabernet on the nose with tannins in retreat. Clearly good classy stuff that's drinking well now. I tasted it cellar-cool and the tannins were not obtrusive at all. Nice fruity length. This really reverberates on the finish and was a great buy en primeur!"