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FALSTAFF: „Mittleres Gelbgrün. Mineralisch unterlegte Nuancen von reifen Stachelbeeren, ein Hauch von Pfirsich und Cassis, feine Kräuterwürze, dunkle Anklänge, Orangenzesten. Saftig, gute Komplexität, weiße Tropenfrucht, zitronige Nuancen, lebendiger, gut eingebundener Säurebogen, feinwürzig und lange anhaltend, sicheres Reifepotenzial für viele Jahre."
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THE WINE ADVOCATE: „Bottled in July 2014, the 2012 Sauvignon Blanc Zieregg displays a deep, ripe and intense fruit (white peaches), intertwined with chalky and lemony flavors. Pure, very elegant and juicy, this full-bodied wine is very well balanced though still very young; it should age for several more years. The finish is compact and salty, very long and extremely promising."
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WINE ENTHUSIAST: „Smoky oak and flinty overtones signal that this is a wine to keep. It is fresh and zesty right now but will reward cellaring. Underneath all that, the richly green herbaceousness of Sauvignon Blanc shines through, tempered by ripe fruitiness of juicy, yellow plum. Having such a symphony of flavors all at once is quite a feat. It's delicious now but full of potential. Drink 2015–2018.“