92
DECANTER: "Sweetness to the fruit on the nose and the attack with classic elegance that is well balanced with depth. Again we are in a very different world from the intensity of the 2016 but they have absolutely managed to produce an elegant and extremely classy wine. The tannins are maintaining a tight grip on the finish, and this needs a good five or six years in bottle before being ready to go, but there is juice between the black fruits. Drinking Window 2023 - 2038"
92
WINE ENTHUSIAST: "Tannins are already in balance with succulent black fruits in this ripe wine. It offers the potential for generosity, with berry flavors and layered acidity. It has an attractive juicy and smoky aftertaste. Drink from 2023."
92
WINE SPECTATOR: "Ripe and juicy, featuring warmed currant preserve, fig paste and cherry puree flavors, entwined with licorice snap, apple wood, bay leaf and tar notes. Vivid and energetic through the finish. Cabernet Sauvignon, Merlot and Petit Verdot. Best from 2022 through 2035. Tasted twice, with consistent notes."
90-
91
JAMES SUCKLING: "This is very well done for the vintage with a delightful core of firm yet inviting tannins, plenty of fresh acidity and a taut finish."
90
FALSTAFF: "Tiefdunkles Rubingranat, violette Reflexe, zarte Randaufhellung, zart nach Gewürznelken, floraler Touch, dunkle Kirschen, individuelles Bukett. Mittlerer Körper, elegant und ausgewpgen, feine Tannine, etwas Nougat, mineralisch, frischer Abgang, zarte Röstaromen im Nachhall"
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