Chateau de Pez 2022
Chateau de Pez

Chateau de Pez 2022

39,90 € 0,75 L
Verfügbar: Lieferbar in 3-5 Arbeitstagen 53,20 € / Liter

Alle Preise inkl. MwSt. zzgl. Versandkosten

Bewertungen

  • James Suckling

    "Serious depth and complexity on the nose, showing a refreshing touch of spearmint to the pure blue fruit, cassis and minerals plus a hint of incense and graphite. Powerful but polished and taut in tannins with a linear set of fruit on the medium- to full-bodied palate. Structured, fine-boned and well-dissolved with a fresh, lengthy finish. 38% cabernet sauvignon, 59% merlot, 2% cabernet franc and 1% petit verdot. Great for aging. Drink from 2027."

  • Jeb Dunnuck

    "Juicy red, blue, and black fruits, sappy herbs, violets, and chocolate notes all emerge from the 2022 Château De Pez, a ripe, full-bodied, opulent Pez that has a balanced, layered style that's already hard to resist. I love how this has come together since En Primeur, and this is well worth a case purchase. It’s going to deliver the goods any time over the coming two decades or more."

  • The Wine Cellar Insider

    "Even better in the bottle than it was from the barrel, Opening with licorice, black cherries, flowers, and blackberries, you also find of spice on the back of the perfume. On the palate, the wine is round, fresh, fruity, and loaded with crushed rocks, and stones, finishing with layers of licorice, and salty, chewy, black currants. The wine blends 59% Merlot, 38% Cabernet Sauvignon, 2% Cabernet Franc, and 1% Petit Verdot. After 10 years of renovations, and work in the vineyards, this marks the first vintage of de Pez offered as a future on the Place de Bordeaux. Drink from 2025-2037."

  • Wine Spectator

    " Black cherry and dark currant fruit is lightly mulled in feel, while sweet tobacco, chestnut leaf and singed alder notes wrap around it. The earth-tinged finish shows focus and poise. Merlot, Cabernet Sauvignon, Cabernet Franc and Petit Verdot. Best from 2026 through 2038."

  • Jane Anson

    "Love this, such a chewy juicy old school, full of pleasure. Supple tannins, just the right amount of spice and toasted tannic grip. Tasted twice. Hail in Pez in April, so they had a half crop, 22hl/h yield. New cellar here since 2018, all aged at longer ageing in barrel. Feels full of character and heart, luscious with a juicy finish, great stuff and good value. A buy."

  • Falstaff

    "Dunkles Rubingranat, violette Reflexe, zarte Randaufhellung. Dunkle Kirschen, reife Zwetschken, Orangenzesten und ein Hauch von Nougat. Elegant, mittlerer Körper, zarte Süße, reife Tannine, bereits gut antrinkbar, gastronomisch und anhaftend, bereits erstaunlich gut entwickelt."

  • The Wine Advocate

    "Polished and charming, the 2022 de Pez bursts with aromas of blackberries, vanilla pod and pencil shavings, followed by a medium to full-bodied, ample and velvety palate that's integrated and expressive. This will offer a broad drinking window. As readers may remember, this estate has now been fully restructured and serves as something of a research and development laboratory for its sibling, Pichon Lalande, and director Nicolas Glumineau and his team have been working to bring more precision and purity to the wine."

  • Weinwisser

    "59 % Merlot, 38 % Cabernet Sauvignon, 2 % Cabernet Franc, 1 % Petit Verdot, 14.54 Vol.-%, pH 3.80, 26 hl/ha. Delikates blaubeeriges Bouquet, dunkle Mineralik, Flieder und Lakritze. Am geradlinigen Gaumen straffe Ausrichtung, sandiges Extrakt, zeigt typische St. Estèphe-Krallen, engmaschiges Tanningerüst gepaart mit perfekt stützender Rasse. Im gebündelten Finale mit Wildkirsche, tiefschürfender Terroirwürze und mehliger Adstringenz. Starker Hagelschaden am 20. Mai, daher ist ein hoher Anteil an Merlot im finalen Blend. Die Produktion fällt um 40 % geringer aus."

Traditionsreiches Bordeaux-Weingut seit 16. Jahrhundert

Chateau de Pez begeistert mit kraftvollen Weinen und eindrucksvoller Historie. Das Weingut, einst von der Gründerfamilie des Haut-Brion geführt, lässt seine Weine erst nach langer Reife wirklich erstrahlen.

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