Bewertungen

• 100/100

  Lisa Perrotti-Brown
  "Deep garnet-purple in color, the 2021 Cabernet Sauvignon needs a bit of swirling to coax out wonderfully pure, well-defined notes of crushed blackcurrants, juicy black plums, and fresh Bing cherries giving way to an undercurrent of lilacs, star anise, and tar with a waft of fertile loam. The full-bodied palate is laden with tightly wound black berry and floral layers, framed by super-firm, super-fine-grained tannins and beautiful tension, finishing with epic length. Wow!"

• 99/100

  James Suckling
  "The aromas of hazelnut, blueberries, tobacco, bay leaf, terra cotta and iodine are very impressive and broad, giving great interest. Notes of spearmint and eucalyptus. Full-bodied yet hemmed in with firm, velvety tannins that frame the wine nicely with plums,chocolate and spice. Refined tannins. 45% aged in 10-hectoliter casks. Hand crafted. From biodynamically grown grapes with Demeter certification. Drink after 2029."

• 98/100

  Jeb Dunnuck
  "The 2021 Cabernet Sauvignon brings another level of refinement and elegance. All Cabernet Sauvignon from the northern parcels along the road, it has a gorgeous perfume of red and black currants, new leather, dried flowers, and tobacco that changes beautifully with time in the glass. These all carry to a full-bodied Cabernet with incredible purity and finesse, flawless balance, ultra-fine tannins, and a beautiful finish. It's all about finesse and elegance, as well as complexity, yet still brings beautiful richness and a certain sense of salty minerality. It will benefit from 4-5 years of bottle age and evolve for 25-30 years. 1,200 cases produced."

• 96+/100

  The Wine Advocate
  "All Cabernet Sauvignon from the estate, the 2021 Cabernet Sauvignon starts off with vaguely floral and pronounced leafy notes backed by ripe black cherries and hints of dusty earth. In the mouth, it's medium to full-bodied, expansive and silky in texture, with a long, softly tannic and mocha-tinged finish. It should evolve well for at least two decades."

• 18+/20

  Jancis Robinson
  "Dried-fruit aromas with savoury sour cherries. The dusty but abundant tannins bring a firm structure to the beautiful delicacy of the fruit. It is still young and will mature tremendously into an earthier white-mushroom undertone. It evolves in the glass, opening into a long, nuanced, and somehow ethereal finish."

• 95/100

  Wine Spectator
  " This is ripe, but with subtle refinement, as the gently mulled plum, currant and black cherry fruit glides along, with a structure that is both silky and loamy in feel. Hints of warm paving stone, alder and sweet tobacco check in, with a sanguine echo at the tail end of the finish. A seductive Cabernet. Best from 2026 through 2040. 1,180 cases made."