Bewertungen

• 93/100

  Jeb Dunnuck
  "The 2020 Haut-Bailly II, which was harvested all in September, offers everything you’d want from a second wine and has up-front red and black fruits, some tobacco, floral, spicy, sandalwood nuances, medium-bodied richness, and a layered, silky mouthfeel. It has plenty of the class and elegance found in the Grand Vin, yet in a more approachable, undeniably delicious package. It’s perfect for drinking over the coming decade."

• 93/100

  The Wine Cellar Insider
  "Smoke, tobacco leaf, cigar wrapper, spearmint, flowers and red berry aromas make the nose. On the palate, the wine is elegant, fresh and silky, with a polish to the tannins and ample, sweet, red fruits with a hint of spice and dark chocolate that remains in the endnote. Already showing fabulous today, it is only going to get better. Drink from 2023-2040."

• 17+/20

  Weinwisser
  "54 % Merlot, 46 % Cabernet Sauvignon, Lese 9. - 25. September. Sattes Purpur mit opaker Mitte und rubinrotem Rand. Verhaltenes Bouquet mit Schattenmorellensaft, edler Cassiswürze und Flieder, dahinter Lakritze und rote Pflaumen. Am mittleren Gaumen mit weicher Textur, fleischigem Extrakt; fein spröde werdend, geradliniger Körper. Im konzentrierten Finale schwarzbeerige Konturen, Wachsnoten und zarte Adstringenz."

• 92/100

  Decanter
  "Expressive and charming on the nose full of red fruit aromas and floral scents. Soft, supple and juicy with a subtle chew to the tannins, plump and bouncy, while still being quite serious and focussed overall. Direct from the start to finish with excellent balance and harmony. Lots to like here."

• 91-93/100

  Falstaff
  "Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Zarte Edelholzwürze, tabakig, ein Hauch von Kirschen und Nougat, Anklänge von Vanille. Mittlere Komplexität, rotbeeriger Touch, salzige Mineralität, gute Frische, Kirschen im Nachhall, zitroniger Rückgeschmack."