Chateau Lynch Bages - Chateau Lynch Bages blanc 2023

Bewertungen

• 94/100

  Jane Anson
  "Citrus, powerful stone fruits, toasted cumin, slate. Love the slow unroll through the palate, this will take its time and can age, good stuff, 3.12ph, 50% new oak, aged on lees. Cazes family owners."

• 94/100

  James Suckling
  "A pretty white with lots of depth and length. Medium-bodied with a creamy texture and notes of lemon rind, sliced mangoes and peaches. Velvety phenolics give form and balance. A blend of 81% sauvignon blanc, 11% semillon and 8% muscadelle. drink or hold."

• 92/100

  Decanter
  "Green apple, crisp and fresh on the nose with some lemon citrus bitterness. Mellow and round, this has a nice weight on the palate, the acidity is masked by the ripeness of the fruit only lingering in the soft bitter orange on the back palate. Lemon, peach, some vanilla edges and a touch of yoghurt but overall clean and direct with lots of length. Calm, round and easy to drink. This has the highest percentage of Sauvignon Blanc in the blend. Bottled during the first week in April 2024 but won't be released until September. 3.12pH."

• 92/100

  The Wine Cellar Insider
  "Honeysuckle, orange rind, yellow citrus, and white peach with a hint of lemon curd blend together perfectly in the nose, and on the palate, leaving you with a citrusy, tropical note in the vibrant, creamy finish. The wine is produced from blending 81% Sauvignon Blanc, 11% Semillon, and 8% Muscadelle. Drink from 2025-2032."

• 90-92/100

  Jeb Dunnuck
  "First made in 1978 (the first vintage sold was 1990), the 2023 Château Lynch-Bages Blanc is Sauvignon Blanc-dominated and offers bright citrus, honeyed flowers, and some chalky minerality in a medium-bodied, lively, juicy, elegant style. It's not massive, but it’s balanced and impeccably made."