Colgin - Cariad 2002

The Wine Advocate: "Probably the least evolved, although certainly accessible, stunningly complex, and just a point short of pure perfection is the 2002 Cariad. It is a blend of 58% Cabernet Sauvignon, 28% Merlot and the rest Cabernet Franc and Petit Verdot, all purchased fruit from the David Abreu-owned and managed vineyards of Madrona Ranch in St. Helena and Thorevilos, behind the Meadowood Resort. Strikingly dark plum/purple in color, with notes of white chocolate, barbecue smoke, graphite, blueberry and blackberry liqueur as well as espresso roast, this is a tremendously complex blend that hits the palate with full-bodied opulence, terrific richness and intensity, and wonderfully silky tannins. The entire wine saturates the palate yet is never heavy, instead rather ethereal. This is an extraordinarily elegant, complex, yet authoritative example of a creative blend from some of the finest terroirs in all of Napa Valley, brought to life by the extraordinary passion and abilities of owners Ann Colgin and Joe Wender. If the other three wines seem to have fully matured, this wine probably won’t reach its plateau for another 2-3 years and it will keep for 15 or more." (Robert M. Parker, Jr.)

Wine Spectator: "Fabulous aromas of melted chocolate and brownie fold in with dark berry, cedar, sage and loamy earth flavors, rich and intense. They gain velocity and depth, firming nicely on the finish where the tannins give this structure and have a cedary tobacco leaf presence. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot.—2002 California Cabernet blind retrospective (May 2012). 500 cases made."